Volunteer with our friendly Catering Team in our spacious kitchen where delicious food is prepared for patients, families, staff, volunteers and visitors.
This is a fast-paced, busy environment and you’ll need to be comfortable spending time on your feet and not afraid to get your hands dirty. Training will be provided.
Volunteer tasks include washing-up, putting away deliveries, and helping to keep the kitchen and its equipment to a high standard of cleanliness.
Shifts are 2pm to 4pm on a Monday, Tuesday, Thursday or Friday. We ask volunteers to give one shift a week.
Reporting to
Kevin Ratcliffe, Head of Catering Services
About you
We are looking for caring, compassionate people who are committed to making a difference to the lives of the patients and families we support.
Please download the volunteer role description below for specific details on the qualities and, where applicable, qualifications needed for this position.
What we offer
- A comprehensive onboarding process including an induction day and role specific training sessions
- Support and guidance from members of staff
- The chance to make a real difference to the lives of our patients and loved ones
- Invitations to social events where you’ll meet other staff and volunteers
- The opportunity to provide feedback on your volunteering experience
- Reimbursement of out of pocket travel related expenses in line with our policy
- Regular communication and updates about the hospice
Find out more
Are you interested in this opportunity? Click the button below to download the full details for this role.
To apply for this voluntary position, please fill out the form below.
To contact our People Services Team, email or call 01905 763963.